Montecarlo Bianco, Montecarlo DOC
Fermentation: steel
Ageing: steel
Yield: 55 hl hectare
Production: 40.000 bottles per year
Grape variety: Trebbiano, Roussanne, Sauvignon Blanc, Vermentino (25%)
Region of production: Montecarlo DOC, Tuscany
Alcohol:13.5%
Case quantity:12
Current vintage: 2008